Bacon Cheddar Biscuits

From a friend...

Preheat oven to 450~.

Grease a large baking sheet.

Into a bowl combine flour , baking powder , sugar , baking soda , and salt.

Blend butter into flour with pastry cutter until mixture resembles meal.

Stir in bacon and cheese , then add buttermilk and stir until mixture just forms a dough.

Gather dough into a ball and on a lightly floured surface knead gently 8 times.

Pat out dough into a 6 x 5 inch rectangle.

Cut dough into 9 rectangles and arrange.

About 1 inch apart on baking sheet.

Bake biscuits in middle of oven 15 minutes or until golden brown.

all-purpose flour, baking powder, sugar, baking soda, salt, butter, cooked bacon, cheddar cheese, buttermilk