Lemon Dill Broiled Fish
This is a great weeknight recipe as it is ready in 15 minutes! i like it with tilapia but you may substitute boston bluefish or red snapper. it goes great with couscous and a green vegetable side dish, such as asparagus.
Steps
In a small bowl , whisk together the olive oil , garlic , salt and pepper.
Spoon over the fish fillets.
Broil on a greased baking sheet 6 inches from the heat for 8 minutes or until the fish flakes easily when tested with a fork.
To serve , whisk together the lemon juice , mustard and dill weed.
Drizzle over the fish.
Ingredients
olive oil, garlic cloves, salt, ground black pepper, tilapia fillets, lemon juice, dijon mustard, dried dill weed