Lemon Cream Filling
Steps
Combine yolk , sugar , corn starch , 1 / 2 cup water , lemon juice , lemon peel and cook in double boiler for 15 minutes.
Add butter.
Cool.
Ingredients
egg yolk, sugar, cornstarch, lemon juice, lemon, rind of, butter, water
Combine yolk , sugar , corn starch , 1 / 2 cup water , lemon juice , lemon peel and cook in double boiler for 15 minutes.
Add butter.
Cool.
egg yolk, sugar, cornstarch, lemon juice, lemon, rind of, butter, water