Lemon And Thyme Grilled Tuna

I love lemon and thyme together. These simple seasonings accent the flavor of the tuna.

Put the tuna steaks into a large heavy-duty zip-top plastic bag.

In a small bowl , add the olive oil , thyme , salt , lemon peel , pepper , and lemon juice.

Stir to combine.

Pour mixture into the bag with the tuna.

Seal bag.

Turn bag to coat tuna.

Marinate in the refrigerator for 30 minutes.

On a well greased grill rack , over medium heat , grill tuna steaks 6-7 minutes or until fish is firm but still pink on the inside and flakes easily.

Turn once during grilling.

tuna steaks, olive oil, fresh thyme, salt, lemon, rind of, pepper, fresh lemon juice