Leftover Pork Chop Stir Fry

A quick and healthy fix when you just don't know what to do with left-over pork chops!!

Cut the left-over pork chops into thin strips at a slight bias.

Heat 1 tablespoons seame oil over medium heat.

Add garlic and onion and sautee until tender.

In the meanwhile , mix ingredients for the sauce in a small bowl or measuring cup.

Add pork to the garlic and onion and cook until warmed through.

Add stir fry veggies and cook for about 2 minutes more , adding the sauce at the last minute.

Serve over your favorite rice or noodles.

sesame oil, onion, garlic cloves, pork chop, stir fry vegetables, honey, soy sauce, red pepper flakes, ginger, toasted sesame seeds