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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Side Dishes Vegetables Hungarian Easy European Beginner Cook Vegan Vegetarian Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Peppers 3 Steps Or Less

Lecso

This hungarian capsicum stew is easy to prepare and yummy. Serves 6 as a side dish, delicious with fried food eg. Schnitzel or fried mushrooms and potatoes.

Steps

Fry onions gently in the oil until translucent.
Add the capsicums and simmer with the lid on for 15 minutes until going soft.
Add the tinned tomates and seasonings and simmer for another 15 minutes until everyting is soft , adjust seasonings and serve.

Ingredients

olive oil, onions, red capsicums, chopped tomatoes, paprika, salt, sugar