Lebanese Style Vegetable Ragout

---

This is from 365 ways to cook vegetarian. Serve with bulgur or couscous. I have not made this yet and yes, that does seem like a lot of garlic to me. Adjust to your own tastes.

---

Steps

---

In a medium casserole , heat olive oil over medium-high heat.

---

Cook onions , stirring occasionally until golden , 4-5 minutes.

---

Add garlic and cook , stirring 1 minute.

---

Add tomatoes , carrots , potatoes and parsley.

---

Reduce heat to medium.

---

Cover and cook 20 minutes.

---

Add brown sugar , lemon pepper , cinnamon , coriander , zucchini , artichoke hearts , and garbanzo beans.

---

Cover and cook for 10 minute.

---

To serve , discard parsley , stir in yogurt and heat through.

---

Ingredients

---

olive oil, onions, garlic cloves, diced tomatoes, carrots, potatoes, parsley, brown sugar, lemon pepper, ground cinnamon, ground coriander, zucchini, artichoke hearts, garbanzo beans, plain yogurt