Lebanese Inspired Tuna Salad

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I made this tuna salad recipe up; it is based on a tabouli recipe. while there is no bulghour in this recipe, you could certainly add it in. (soak 1 cup bulghour in warm water for 20 minutes. drain. squeeze dry. combine with tuna salad.)

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Steps

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Squeeze out excess oil from the tuna.

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Flake the tuna.

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Add the salt , green or black olives , tomatoes , green onion , thyme , and parsley.

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Mix.

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Mix the olive oil with the juice from the lemon until somewhat thickened.

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Pour this over the tuna and the other ingredients.

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Blend it all with a fork.

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Adjust seasonings if necessary.

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Chill for at least an hour.

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Ingredients

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tuna in olive oil, flat leaf parsley, thyme, green onions, tomatoes, olive, lemon, olive oil, salt