Bacon And Cheese Mini Muffins


These are great for breakfast on the go or with dinner.

Steps


Cut bacon into small pieces and cook , drain well on paper towels.
Mix bisquick , vegetable oil , eggs , cheese soup and shreeded cheese.
Pour into mini muffin pan and top with crumbled bacon.
Bake at 325 for 20 minute.
You can also mix the bacon in the batter or even substitute crumbled sausage.

Ingredients


bisquick, vegetable oil, eggs, cheese soup, bacon, cheddar cheese