Jeff's Jambalaya

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Hot, spicy, and yummy... Hot hot hot... A stew he is famous for.

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Steps

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Slice kielbasa into bite sized pieces and brown in oven.

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Saute onions , pepper , celery , and garlic in part of the olive oil about 7 minutes , when done , set aside in prep bowl.

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Add rest of olive oil to pot and saute chicken until golden and done , then add kielbasa.

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Return onions , pepper , celery and garlic to pot.

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Add spices , tomatoes , paste , and hot sauce , and cook on medium for about 10 minutes.

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Add rice , and 4 cups water , reduce heat and simmer 20 minutes , longer , if you wish.

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Add shrimp , and cook another 5 minutes or until shrimp just turn pink.

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Serve with hot crusty french bread.

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Ingredients

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sausage, chicken, shrimp, olive oil, onions, green peppers, celery, garlic cloves, tomatoes, tomato paste, chili powder, cumin, thyme, oregano, basil, parsley, bay leaf, hot sauce, rice