Bacon And Cheddar Muffins
From more family favorites by bethel temple missionettes of demorest, georgia, a cookbook sent to me in a cookbook swap from my partner, breezermom.
Steps
Line 12 medium 2-1 / 2x1-1 / 4 muffin cups with paper baking cups.
Mix all ingredients , except cheese and bacon , just until moistened.
Fold in cheese and bacon.
Divide batter among muffin cups.
Bake until golden brown , about 20 minutes , in preheated 400 oven.
Cook 15 minutes.
Ingredients
bisquick, milk, vegetable oil, egg, cheddar cheese, bacon