Japanese Golden Curry
This recipe is something i came up with to go with a box of golden curry sauce mix i spontaneously purchased (what a find!)! . I made it with just veggies but i think adding some protein (chicken, beef, tofu, etc) would be great too. The flavors are so savory with a hint of spice (cinnamon?). You can find golden curry at most grocery stores in the asian section - i found mine at an average ralphs.
Steps
In a medium / large pot , heat oil and saute onions and protein until lightly browned.
Add 2 3 / 4 cups water and potatoes.
Cover , reduce heat , and simmer for 5-10 minutes until potatoes and protein is tender.
Break sauce mix into pieces and crumble into pot.
Stir until it it melted inches simmer for 2 minutes.
Add broccoli and corn and cook for 3-5 minutes more , or until cooked through.
Serve hot over rice or noodles.
Ingredients
oil, chicken, onion, russet potato, broccoli, baby corn, curry sauce mix