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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Lunch Main Dish Beef Vegetables Barbecue Holiday Event Stove Top Dietary Low Sodium Low Carb Ground Beef Low In Something Meat Tomatoes Equipment Grilling

Bacon Tomato Burger

I searched zaar and could not find a duplicate to this delicious sounding burger. The original recipe is from a recent chatelaine magazine that featured burgers i have tweaked it a bit. the condiments you add (onion, tomato, mushrooms) are up to you. some like mayo, relish or dill pickles the choice is yours bbq over medium heat 5-8 minutes per side or pan fry. to prevent the burger from puffing up use your thumb and make a shallow depression in the center of the burger. hope you will try it too.

Steps

Gently mix the beef , sun dried tomato , bacon , garlic , salt , pepper & worchestershire sauce together.
The more you handle the burger the tougher you burger will be so just mix lightly.
Form into 4 patties.
Either bbq or pan fry.
Bbq: medium heat , oil the grill 5-8 minutes each side.
Pan fry: medium heat cover burgers apprx 5 minutes each side.
Reduce heat to medium low if the burgers are browning too fast.
Garnish with your choice of condiments.

Ingredients

ground beef, sun-dried tomatoes, bacon bits, garlic cloves, worcestershire sauce, salt & pepper, hamburger buns, sweet onions, tomatoes, cheese, mushrooms