Jambalaya Style Chicken And Shrimp
This is an easy slow-cooker jambalaya-like dish that my family and friends have enjoyed. I adjust the amount of cajun spice depending on who i am cooking for.
Steps
Add the first 7 ingredients to a 4-quart slow cooker.
Stir to combine.
Add in the chicken.
Stir.
Cover and cook on low for 5-6 hours.
Add in rice , shrimp , and green pepper.
Cover and let stand 10-15 minutes or until most of the liquid is absorbed and rice is tender.
Adjust seasoning to taste.
Ingredients
celery, onion, tomatoes, low sodium chicken broth, tomato paste, worcestershire sauce, cajun seasoning, boneless skinless chicken breast halves, instant rice, cooked shrimp, green bell pepper