Jalapeno Sesame Seed Salsa


Don't ask me where i stole this recipe. ;) {{<>!}}!

Steps


Place all ingredients except for the sesame seeds in blender or food processor.
Blend using the pulse setting until the mixture is smooth and to the consistency of pesto.
Place in container , cover and chill.
Best prepared several hours in advance.
Serve at room temperature.
Before serving , stir the sesame seeds into the salsa.
Yield is usually a scant 2 cups.

Ingredients


jalapenos, fresh cilantro, garlic cloves, fresh lime juice, water, sesame oil, toasted sesame oil, salt, sesame seeds