Jalapeno Refried Black Beans


A zesty, flavorful version of the traditional refried beans. Jalapenos add a mild heat and the cheese adds a subtle creamy flavor. These are a big hit at potlucks and fiestas. This is easily doubled or tripled.

Steps


Prepare a large skillet by heating drippings or lard over medium heat.
Cook the garlic , onions and jalapenos until slightly wilted.
Sprinkle in the cumin.
Add in about 1 / 2 cup of beans and mash with back of spoon or mashing utensil.
If the mixture seems thick , add about a tablespoon of liquid from canned beans or the cooking liquid.
Continue to add beans and mash them together , adding liquid as necessary.
Top with shredded cheese.

Ingredients


black beans, lard, pickled jalapeno peppers, fresh garlic cloves, onion, cumin, monterey jack cheese