3 Color Salad With Maple Vinaigrette


This is again taken off the foodnetwork for the zaar tour contest. I know but sorry i just don't know any canadian recipes, but this sounds good!!!

Steps


Peel carrots and cut into sticks 4 inches by 1 / 2-inch.
Cook snow peas and carrots for 1 minute in the steamer and cool in cold water.
Cut the roasted peppers into slivers.
Mix together vegetables with maple vinaigrette and sunflower seeds.
Maple vinaigrette:.
Mix together mustard , maple syrup , vinegar , and salt , process in blender.
To emulsify , add oil in a fine stream while continuing to process in the blender.

Ingredients


carrots, snow peas, roasted peppers, sunflower seeds, vinaigrette, prepared mustard, maple syrup, cider vinegar, sea salt, sunflower oil