Italian Style Fish And Vegetables

Any lean fish will work for this recipe. Adding the tomatoes before cooking the fish causes the two flavors to meld.

Heat oil in a skillet over medium heat.

Add mushroom , onion , and cook until onion is tender , about 4 minutes.

Stir in vegetables.

Place fish on vegetables and top with tomato slices.

Cook on low for 12-16 minutes or until fish flakes easily.

Remove from heat , sprinkle with cheese.

Cover and let it stand until cheese melts.

Add salt and pepper to taste.

oil, onion, sliced mushrooms, basil leaves, frozen mixed vegetables, sole, tomatoes, parmesan cheese, salt, pepper