Italian Pork Sandwiches From The Crock Pot

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The pork simmers all day and when you get home from work, it is ready to eat. I serve these sandwiches with creamy cole slaw and it makes a hearty tasty meal that is enjoyed by my whole family.

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Steps

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In large skillet heat olive oil over medium-high heat.

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Brown pork on all sides.

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Sprinkle pork with italian seasoning and garlic.

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Place in 4-quart slow cooker and pour vinegar over.

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Cover and cook on low heat setting for 6-8 hours , until pork is very tender.

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Slice pork and put it back in the pot with the juices for 30 minutes.

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Put pork slices on rolls.

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Top with cheese slice and pepper rings.

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Drizzle each sandwich with some of the juices from the pot.

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Ingredients

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boneless pork loin roast, olive oil, italian seasoning, garlic cloves, balsamic vinegar, mozzarella cheese, bell pepper, submarine sandwich bread