Italian Pasta Stir Fry
Steps
Cook linguine according to package directions.
Drain and keep warm.
Chop tomatoes and onion.
Slice zucchini.
Snip parsley.
Heat oil in a stir-fry skillet over medium heat until hot.
Add pressed garlic to skillet.
Stir-fry for 15 seconds.
Add zucchini and onion.
Stir-fry 2-3 minutes or until vegetables are crisp-tender.
Add tomatoes , parsley and seasonings.
Heat 1-2 minutes , stirring gently until heated through.
Remove from heat.
Stir in linguine.
Grate parmesan cheese over pasta.
Serve immediately.
Ingredients
linguine, tomatoes, onion, zucchini, fresh parsley, olive oil, garlic, dried basil, oregano leaves, salt, ground black pepper, fresh parmesan cheese