Italian Cannoli

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Being italian and watching my grandmother cook, i enjoyed learning to cook italian dishes and desserts. This is one of my favorites and i hope you like it too. :)

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Steps

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Combine filling ingredients together with a large wooden spoon.

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After filling is mixed well fold in chocolate chips.

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Fill cannoli shells with mixture using a wet teaspoon to avoid sticking.

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Chill for 1 - 2 hours to allow the filling to absorb the flavors.

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Dust with powdered sugar before serving and enjoy.

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Enjoyed best while sipping strong , hot coffee or grand marnier ! :).

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Ingredients

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cannoli shells, ricotta cheese, orange zest, vanilla extract, almond extract, semisweet mini chocolate chips, powdered sugar, nutmeg, grand marnier