Italian Bean Tuna Salad
Very simple yet tasty salad. perfect to keep in fridge for snacking or as addition to a soup and salad" dinner. eta: you must also drain the tuna well before proceeding with recipe. this should take care of the oiliness that the poster noted."
Steps
Rinse and drain beans.
Drain tuna.
Mix with rest of ingredients.
Toss lightly and add salt and freshly ground pepper to taste.
Serve at room temperature.
Ingredients
cannellini beans, tuna in vegetable oil, extra virgin olive oil, red wine vinegar, garlic cloves, red onion, fresh parsley