Island Parfaits

From caribbean cooking" by john demers. Sounds easy and good."

In a large bowl , combine pineapple , papaya and mango.

In a food processor or blender , combine banana and orange juice.

Process until smooth.

Fill tall dessert glasses halfway with fruit , then top off with banana mixture , stirring each just enough to mix.

Cover with plastic wrap and chill several hours to blend flavors.

When ready to serve , sprinkle top of each dessert with grated coconut.

fresh pineapple, papayas, mango, banana, orange juice, coconut