Invented Rice Paella
I call this invented because i came up with it in about ten minutes while trying to figure out what to eat for dinner. It's very quick and easy and i think the tomatoes and garlic are what really add the flavour to this dish.
Steps
Heat butter in a large saucepan on a medium heat and add the onions.
When the onions begin to become transparent , add the mushrooms , garlic and chicken stock.
Add the cooked rice and salt.
Sautee the rice for about 7 minutes , stirring frequently until the chicken stock is absorbed.
Add the tomatoes , basil and oregano and cook another 10 minutes on medium-low heat.
Serve as a perfect side dish to grilled chicken.
Ingredients
butter, onion, mushroom, chicken stock, fresh garlic, cooked rice, tomatoes, salt, basil, oregano