Impossible Seafood Quiche

One of my family's all-time favorites. Great for a brunch with fruit salad and mimosas.

Heat oven to 400 degrees.

Grease 10 x 1 1 / 2 inch pie plate.

Mix seafood , cheeses , garlic , and onions in plate.

Beat remaining ingredients until smooth , 15 seconds in blender on high or 1 minute with whisk or hand mixer.

Pour into plate.

Bake until knife inserted between center and edge comes out clean , about 35-40 minutes.

Cool 5 minutes before serving.

frozen shrimp, crabmeat, sharp cheddar cheese, cream cheese, green onion, garlic, milk, bisquick baking mix, eggs, salt, nutmeg