Ihops Pumpkin Pancakes

I have been looking everywhere for this recipe. I haven't tried it yet but i wanted to post it so anyone else looking for this recipe could find it.

Preheat a skillet over medum heat.

Coat pan with pam cooking spray.

Combine eggs , buttermilk , butter , pumpkin , sugar , and salt in a large bowl.

Use an electric mixer to blend ingredients.

Combine remaining ingredients in a small bowl.

Add dry ingredients to the wet ingredients and blend with mixer until smooth.

Pour the batter in 1 / 4 cup portions into the hot pan.

Should form 5 inch circles.

When the batter stops bubbling and edges begin to harden , flip the pancakes.

They should be dark brown.

This will take for 1 to 2 minutes.

Flip the pancakes and cook other side for the same amount of time , until dark brown.

eggs, buttermilk, butter, canned pumpkin, granulated sugar, salt, all-purpose flour, baking powder, baking soda, cinnamon, allspice