Ida's Creamy Kielbasa And Potato Soup
Quick and easy is the key to this tasty soup. especially delicious on those chilly days of autumn and winter, but great anytime really!!
Steps
Saute veggies and garlic in 2 t.
Of olive oil for 5 minutes.
Add remaining ingredients , and bring to a boil , then reduce heat , and simmer until potatoes are tender , 15-20 minutes.
Season with pepper.
Serve hot.
Ingredients
potatoes, onion, celery, beef broth, chicken broth, water, garlic cloves, kielbasa, condensed cream of chicken soup, ground black pepper