Laura Bush's Baked Potato Soup
One more from the first lady's collection of recipes.
Steps
In a large soup pot , saute onions and red pepper over medium heat in 2 tablespoons butter until onions are clear.
Add bacon , potatoes and whipping cream to desired consistency.
Skim milk or chicken stock may be used to reduce calories.
Salt and pepper to taste.
Warm.
Serve with a garnish of a dollop of sour cream , grated cheese and chives.
Ingredients
mashed potatoes, butter, onion, bacon, red pepper, sharp cheddar cheese, chives, sour cream, whipping cream, kosher salt, fresh ground pepper