Laughing Mac Cheese

This mac & cheese is so good, you'll be laughing with glee while you eat it! family-friendly fun food!

Steps

Prepare marinade by whisking together all ingredients in a small bowl and transferring to a large plastic baggie.

Add the chicken to the baggie , shake to coat the chicken , and marinade for at least 1 hour.

Bake chicken on parchment-lined cookie sheet at 350f for 30-40 minutes , or until chicken is cooked through and juices run clear.

Let chicken rest while macaroni is cooking.

Prepare macaroni as directed on package.

Drain well , cover to keep warm.

Cube chicken , cover to keep warm.

In large saucepan over medium-heat , combine butter , extra virgin olive oil , cheeses , milk , dried onion flakes , salt and pepper.

Stir constantly until melted.

Add macaroni , broccoli slaw and cubed chicken to the cheese mixture.

Mix well.

Transfer to a large , deep , greased casserole dish.

Sprinkle with paprika.

Bake at 350f for 35-40 minutes , or until cheese turns light brown.

Ingredients

boneless skinless chicken breasts, elbow macaroni, extra virgin olive oil, butter, laughing cow cheese, medium cheddar, colby-monterey jack cheese, 1% low-fat milk, broccoli slaw mix, dried onion flakes, sea salt, ground black pepper, paprika, low sodium soy sauce, balsamic vinegar, fresh cilantro, garlic powder, onion powder