Lattice Biscuit Slice


This is almost cheesecakey in flavour. lattice biscuits are a flakey pastry biscuit that are square with a lattice design and glazed perfect if you have to take a plate"......very yummy."

Steps


Line a lamington tin with foil.
Place lattice biscuits face down on the bottom of tin.
Blend all other ingredients in a food proccesor or with a mixer.
Pour over biscuits.
Top with lattice biscuits.
Refrigerate till set.
Cut into desired sizes either whole squares or strips.
Store in an air-tight container.
If the mix is too runny , set in refrigerator for 5 minutes then pour over biscuits.

Ingredients


cream cheese, unsalted butter, caster sugar, gelatin, boiling water, lattice biscuits