Latte Cheesecake Bars

If you like capuccino cheesecake, which i love, you gotta try this lower calorie latte version cheesecake bars. They are so tasty. Cut them into triangles and serve them like cheesecake. Warning: you must make this in a 13x9-inch pan or they don't cook right.

Steps

Heat oven to 350f combine all crust ingredients in small bowl.

Break graham crackers into broken pieces and put in a food processor , add cinnamon and melted butter.

Press onto bottom of ungreased 13x9-inch baking pan.

Combine 2 tablespoons whipping cream and coffee granules in small bowl.

Let stand 5 minutes or until coffee dissolves.

Combine cream cheese and sugar in large bowl.

Beat at medium speed , scraping bowl often , until creamy.

Add coffee mixture , eggs and vanilla.

Beat , scraping bowl often , just until combined.

Pour over crust.

Bake for 20 to 25 minutes or until center is nearly set.

Cool on wire rack 1 hour.

Place 1 / 3 cup whipping cream in 1-quart saucepan.

Cook over medium heat until whipping cream almost comes to a boil.

Remove from heat.

Stir in chocolate chips until melted.

Spread over cheesecake.

Refrigerate until chocolate sets , about 1 hour.

Cut into bars.

Ingredients

chocolate graham cracker crumbs, butter, ground cinnamon, heavy whipping cream, instant coffee granules, cream cheese, sugar, eggs, vanilla, semi-sweet chocolate chips