Lasagna Soup
I couldn't believe how easy and tasty this recipe is. i love the half-melted pieces of cheese in the soup! this is from cuisine at home.
Steps
Brown sausage in a large saucepan over medium-high heat.
Add onions and carrots.
Saute 3 minutes.
Stir in mushrooms and garlic , and saute another 3 minutes.
Add broth , stewed tomatoes , and tomato sauce , and bring to a boil.
Drop in pasta and simmer until cooked , about 10 minutes , or according to package directions.
Stir in spinach and cook until wilted.
Place 1 / 4 cup cheese into serving bowls and pour soup on top.
Garnish with parmesan and basil.
Ingredients
bulk italian sausage, onions, carrot, mushrooms, garlic, chicken broth, italian-style stewed tomatoes, tomato sauce, mafalda pasta, fresh spinach, provolone cheese, parmesan cheese, fresh basil
