Lamb Liver With Orange Paprika
Steps
Fry onion& garlic until soft.
Coat liver in seasoned flour and brown in the pan.
Stir in liquid and herbs.
Add sugar and bring to boil.
Reduce the heat and simmer for 15 to 20 minutes.
Ingredients
onion, garlic clove, oil, lamb liver, paprika, flour, water, orange juice, mixed herbs, dark brown sugar