Kumara Sweet Potato Wedges With Mustard And Lime Yogurt
Found this on the masterfoods website. Condiment company from au. Posted for zwt 5. They make an australian mustard but i'm sure any mustard will do.
Steps
Pre-heat oven to 200c.
Place wedges on a tray lined with baking paper.
Coat lightly with oil then sprinkle with seasoning.
Cook for 25-30 minutes.
Mix together yoghurt , lime and mustard and serve with wedges.
Ingredients
kumara, seasoning, olive oil, low-fat yogurt, mustard, lime juice