Koushary

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I have not tried this side dish yet but i am longing to do so . The recipe was in sunday life. Apparently koushary is commonly sold as street food in egypt and often includes tomato and lentils.

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Steps

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Heat oil over medium heat in saucepan.

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Add vermicelli and cook for 3 - 5 minutes until coated with oil.

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Add rice and salt and stir to coat with oil.

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Add boiling water and cover.

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Cook 15 - 20 minutes , stir occasionally.

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Add more water if need be.

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Stir through butter.

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Allow to rest 5 minutes before serving.

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Ingredients

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vegetable oil, vermicelli, basmati rice, sea salt, boiling water, butter