Korean Bbq Chicken Thighs A1
A.1. Original sauce recipe contest entry
Steps
Place a1 sauce , soy sauce , brown sugar , sesame oil , pineapple , pear , and apple in to a blender and puree.
Transfer puree to a sauce pot and simmer , reducing to 2 / 3 original volume , until a thick sauce is formed to create the korean bbq sauce.
Grill chicken thighs until done.
Toss in korean bbq sauce and serve.
Ingredients
a.1. original sauce, soy sauce, brown sugar, toasted sesame oil, pineapple, pear, apple, chicken thighs