Klub
My grandma made this whenever my dad and sister came to visit. My mom and i were not fans, so the three of them were in heaven, not having to share!!
Steps
In a medium bowl , stir together the flour and baking powder.
Stir in potatoes to make a sticky dough.
Bring a large pot of water to a boil , and add 2 teaspoons of salt.
Squeeze the potato mixture into 6 or 7 dumplings , or your desired size.
Drop carefully into the boiling water.
Simmer for 30-45 minutes , until they float.
Remove to a platter with a slotted spoon.
Serve with melted butter and / or warmed cream and lots of black pepper !.
Ingredients
all-purpose flour, baking powder, potatoes, salt, pepper, butter, cream