Kittencal's Tuna Melt Sandwich
Trust me you will be craving this often once you try it! --- you may use regular white salt but the seasoned salt is better, also use as much cheese and tomato slices as desired, i sometimes add in some chopped sweet yum yum pickles to the tuna filling too --- low-fat mayonnaise and cheese may be used :)
Steps
Set oven to broiler heat.
In a bowl mix tuna , mayo , lemon juice celery , green onions and parsley.
Mix well.
Add in seasoned salt and lemon pepper to taste.
Place the bread slices on a baking sheet and broil for 1 minute or until lightly toasted.
Remove from heat , divide and spread the tuna mixture on top of each bread slice.
Place one cheese slice over the tuna , then one tomato slice then another slice of cheese on top.
Return the layered bread to oven and broil for about 3 minutes , or until the cheese is melted.
Ingredients
solid white tuna packed in water, low-fat mayonnaise, fresh lemon juice, celery rib, green onions, fresh parsley, seasoning salt, lemon pepper, pumpernickel bread, tomatoes, swiss cheese