Kittencal's Extra Crispy Fried Chicken Breast

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You may adjust the seasoning amounts to you own taste ---serve this with gravy and mashed potatoes, this is delicious!--- see my recipe#145064!

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Steps

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In a large resealable bag place the crushed cracker crumbs with the next 7 dry ingredients.

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Mix well to combine.

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Place the egg in a shallow dish.

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Heat oil in a heavy skillet over medium-high heat , using enough oil to generously cover the bottom of the skillet.

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Dredge the chicken breasts one at a time into the egg allowing any excess egg to drip off.

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Place the breast into the bag and shake to coat with the crumb mixture.

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Place the coated breasts onto a plate.

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Reduce the heat to medium.

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Cook the breasts in the skillet for 12-15 minutes turning frequently until golden brown and cooked through.

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Ingredients

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saltine crackers, all-purpose flour, instant potato flakes, seasoning salt, fresh ground black pepper, garlic powder, dried italian seasoning, cayenne pepper, egg, vegetable oil, boneless skinless chicken breasts