Kittencal's Creamy Greek Feta Salad Dressing

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Plan ahead the dressing needs a few hours chilling time before serving, you may want to adjust some ingredients after you make this, i would suggest to start with the stated amounts and add in more after mixing, you may use 3 tablespoons freshly grated parmesan cheese in place of the feta cheese --- if you are not a lover of garlic then i suggest to pass this by! --- servings are only esitmated.

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Steps

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In a food processor or blender process all ingredients together except the salt and pepper until blended and smooth.

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Add in a little more crumbled feta cheese if you prefer a chunky-style dressing.

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Season with salt and black pepper.

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Refrigerate for at least 2 or more hours before serving.

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Ingredients

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mayonnaise, garlic clove, fresh lemon juice, red wine vinegar, olive oil, worcestershire sauce, corn syrup, dried oregano, dried parsley, feta cheese, salt & freshly ground black pepper