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Recipe Tags: Weeknight Time To Make Course Main Ingredient Cuisine Preparation Main Dish Beef Pasta Pork European Italian Lasagna Crock Pot Slow Cooker Dietary Ground Beef Meat Pork Sausage Pasta Rice And Grains Equipment

Awesome Crock Pot Lasagna

My family is crazy about my lasagna, so i thought i'd try it in the crock pot. I think it would be great for a potluck.

Steps

Brown meat and onion in large skillet , drain off excess fat.
Add garlic , mushrooms , salt , wine , spaghetti sauce , paste , and tomato sauce to the meat mixture.
Mix well.
Set aside.
In a medium bowl , combine egg , ricotta cheese , parmesan cheese and parsley flakes , set aside.
Spray crock pot with cooking oil.
Layer the bottom of a 5 to 6 quart crock pot with 4 noodles , broken into pieces to fit.
Spread half of the ricotta cheese mixture over the noodles.
Top with 1 / 4 of the meat mixture and 1 / 4 of the shredded cheese.
Top with 4 noodles , remaining cheese mixture , 1 / 4 of the meat mixture and 1 / 4 shredded cheese.
Top with remaining 4 noodles and remaining meat mixture.
Cover.
Cook on low setting for 6 to 8 hours.
About 10 minutes before serving , sprinkle top of lasagna with remaining shredded cheese.
Cover.
Let stand 10 minutes or until cheese is melted.

Ingredients

italian sausage, ground beef, onion, garlic clove, sliced mushrooms, salt, dry red wine, spaghetti sauce, tomato paste, tomato sauce, lasagna noodles, egg, ricotta cheese, parmesan cheese, parsley flakes, fresh ground black pepper, mozzarella cheese