Key West Shrimp
The recipe says this serves 4 people but this amount feeds my husband and me. Usually double or triple the amounts if anybody else wants any.
Steps
To make key lime mustard: add all ingredients to a small bowl.
Stir well to combine.
Refrigerate until ready to serve.
To make shrimp: rinse and drain shrimp.
Add beer and old bay seasoning to a large pot.
Bring to a boil.
Add shrimp.
Cook 3-5 minutes or until shrimp turn pink.
Drain shrimp serve immediately with key lime mustard.
Ingredients
large raw shrimp, beer, old bay seasoning, fat-free mayonnaise, dijon mustard, key lime juice, fresh ground pepper