Key Lime Muffins

Try something different for breakfast or with your afternoon cup of tea/coffee. Fresh key lime juice works the best.

Add the first 4 ingredients to a mixing bowl.

Stir to combine.

Make a well in the center of the mixture.

In another mixing bowl , combine the milk and remaining ingredients.

Add liquid ingredients to dry ingredients.

Stir until just moistened.

Spoon batter into lightly greased muffin cups.

Fill 3 / 4s full.

Bake at 400 for 18 minutes or until lightly browned.

Turn muffins out of pan immediately.

all-purpose flour, sugar, baking powder, salt, milk, eggs, vegetable oil, lime rind, key lime juice