Key Lime Coconut Snowballs
From cooking light november 2005.
Steps
Combine crumbs , sweetened condensed milk , rind , juice , and vanilla in a medium bowl.
Add 2 / 3 cup coconut , and beat at medium speed for 1 minute or until no longer grainy.
Add sugar , 1 / 4 cup at a time , beating until well combined.
Cover and chill 20 minutes.
Shape crumb mixture into 24 balls , about 1 teaspoon each.
Place remaining 1 / 3 cup coconut in a shallow bowl.
Roll balls in coconut.
Refrigerate balls in an airtight container for up to one day.
Ingredients
graham cracker crumbs, fat-free sweetened condensed milk, lime rind, key lime juice, vanilla extract, unsweetened coconut, powdered sugar