Awesome Asian Slaw
Terrific with anything grilled, this slaw is easy to prepare, as well as delicious and beautiful. It's great for summer barbecues.
Steps
In a small bowl , whisk together the dressing ingredients.
This can be made ahead and refrigerated for several days.
Let stand 30 minutes at room temperature before tossing the slaw.
In a large bowl , combine the slaw ingredients.
Add dressing and toss to coat.
Season and serve.
Ingredients
garlic, fresh ginger, soy sauce, brown sugar, creamy peanut butter, vegetable oil, rice vinegar, carrots, red bell pepper, yellow bell pepper, red cabbage, green cabbage, cilantro, green onions