Awesome 48 Hour Marinated Teriyaki Chicken Norm's Teriyaki
Two days may seem like an awful long time to marinate but i promise you it is worth it! this recipe was given to me by my hawaiian friend, norm. it is an authentic, no fail, super yummy way to prepare teriyaki. I have used this same recipe for anywhere from 2-6 lbs. Of meat.
Steps
In a large bowl , mix soy sauce , water , and sugar until sugar dissolves.
Add green onions , ginger , and garlic to bowl.
Add chicken pieces.
Cover and marinate 48 hours.
Grill chicken on low 9 minutes each side or until cooked all the way through.
Ingredients
soy sauce, water, sugar, green onion, gingerroot, bulbs of garlic, boneless chicken thighs