Jumbo Blueberry Muffins Or Cranberry

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These hearty muffins(dense like a poundcake and rise beautifully like a bakery muffin) are great for bake sales or to freeze for later. I mix them up in my kitchen aid in a few minutes (dump and mix all ingredients together, adding berries once it's mixed). I use blueberries or cranberries with sugar/sliced almonds on top.

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Steps

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Mix all ingredients , added the berries once everything is mixed and pour into well-greased muffins tins.

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Bake at 400 degrees for 20-25 minutes.

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Muffins are done when toothpick comes out clean in center.

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Makes 4 dozen muffins.

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Ingredients

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eggs, milk, oil, vanilla extract, butter flavor extract, flour, white sugar, baking powder, salt, blueberries