Jouw Cut
Hot, tasty and a tickle of acid. I really like this recipe.
Steps
Fry the chicken breasts.
While frying , mix the rum , the ginger , the pepper and the tobasco and add slowly.
Once fried , serve in a plate with the capers and olive oil on top.
Ingredients
chicken breasts, capers, ginger, black pepper, tabasco sauce, rum, olive oil