Jolean's Italian Sausage Casserole
My mom used to make this for us, after she was just a little too old to stand in the kitchen for too long...it was one of her favorites that was easy to make, yet tasted like good old-fashioned comfort food...sure do miss my mom!!!!
Steps
In a 2 quart , ungreased casserole dish , layer twice: 1 / 2 cooked macaroni , 1 / 2 cooked sausage , then 1 / 2 sauce , 1 / 2 mushrooms , 1 / 2 shredded cheese.
Do the same layering again.
Sprinkle romano cheese on top.
Bake in a preheated 350 degree oven for 30-40 minutes , until cheese is slightly browned and casserole is bubbly.
Ingredients
macaroni, butter, sage sausage, spaghetti sauce, button mushrooms, mozzarella cheese, romano cheese