Humble Blueberry Crumble Pie

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Quick and tasty blueberry pie. I love using fresh picked blueberries for this, but i have used frozen when fresh weren't available. Comes together really fast and is great for most any occasion.

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Steps

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Preheat oven to 375.

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Place blueberries in crust.

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Set aside.

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Combine brown sugar , flour , vanilla , zest , and sour cream.

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Spread over blueberries.

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Combine breadcrumbs , granulated sugar , and butter.

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Sprinkle over sour cream mixture.

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Bake at 375 for 40 minutes or until set and crumbs are lightly browned.

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Cool 1 hour on a wire rack.

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Ingredients

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fresh blueberries, graham cracker crust, brown sugar, flour, vanilla extract, lemon zest, sour cream, dry breadcrumbs, sugar, butter